2007.

The documentary, directed by Jose Luis Lopez-Linares, has won the nomination for best documentary at the XXII edition of the awards granted by the Spanish Film Academy.

"El pollo, el pez y el cangrejo real" has already won the AMER Prize to the gastronomic contribution of Spain (Amer) and Juan Mari Arzak Prize to the media.

This documentary tells the adventure of the chef Jesus Almagro in his participation in the prestigious French cooking "Bocuse d'Or."

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